Welcome to Our New Blog: Where Hamburg Meets Tokyo, One Cup at a Time

Hello, tea lovers and coffee enthusiasts!

We're thrilled to finally launch something we've been dreaming about for far too long – the Lowinsky's blog. Consider this our digital extension of those conversations that naturally unfold in our Eppendorf café, where the aroma of freshly whisked matcha mingles with the stories of our community.

What to Expect

In the coming weeks and months, we'll be sharing the kind of content we're always discussing over the counter: the proper way to whisk ceremonial-grade matcha (yes, there's a wrong way), the fascinating journey of our teas from Japanese mountainsides to Hamburg cups, and the seasonal rhythms that guide our selections.

We'll dive into brewing guides that go beyond the basics, share stories from our workshops, and explore the beautiful intersection of Japanese tea culture with Hamburg's vibrant café scene. Expect recipes, behind-the-scenes glimpses of our sourcing adventures, and honest conversations about what makes exceptional tea truly exceptional.

Join the Conversation

This blog isn't just about us talking – it's about building a community of tea enthusiasts. Whether you're a matcha master or someone who's curious about that mysteriously green powder, there's a place for you here.

So grab your favorite cup, settle in, and let's explore together. After all, the best conversations, like the best teas, are meant to be savored.

Stay tuned for our first deep dive!

Mit Liebe aus Eppendorf,
The Lowinsky's Team