We have a new matcha that is best consumed without milk: you should do yourself the favor of drinking this tea straight as koicha or usucha. This matcha is so floral similar to Tsuyuhikari from last year, light hints of jasmine tea, fruity and such a wonderful richness. This tea consists of only 20 grams but is completely worth the investment. Make sure you take the time to really prepare this tea consciously and with love.
Cultivar: Asahi
Grade of steaming: Asamushi (low / light steam)
Region: Uji, Kyoto